Tony’s Kitchen

Description

Tony’s Kitchen, located in the heart of Bixby Knolls, is a family-owned restaurant bringing “a little bit of everything” to the community. Founded by Chef Luis Antonio Gomez and his wife, General Manager Neri Ursulo, the restaurant was born from their own dining experiences as a family where everyone had different cravings but wanted to eat together.

After starting as a shared kitchen concept inside El Sol Bakery in 2020, Tony’s Kitchen quickly gained a loyal following and expanded to its current location at 4280 Atlantic Ave. in early 2022. The menu reflects the couple’s diverse culinary tastes, offering a mix of comforting diner-style favorites, vibrant Mexican dishes, and flavorful Italian-inspired plates.

From Linguini del Mar with salmon, shrimp, and scallops to a blackened chicken panini and Hawaiian burger, Tony’s Kitchen offers fresh, homemade dishes designed to please every palate. With its community painted mural and warm, welcoming atmosphere, Tony’s Kitchen has become a go-to spot where families and friends can gather and enjoy quality food together in Bixby Knolls.