2026 RESTAURANTS__ » Honduras’ Kitchen

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Honduras’ Kitchen

Description

In 1992, the Larios family introduced the community to the exquisite flavors of Honduran cuisine with the opening of El Dorado’s Kitchen. Now known as Honduras Kitchen ‘La Casa de la Sopa de Caracol,’ the restaurant continues to serve authentic, generation-old recipes at both their Huntington Park and Long Beach locations. At the Long Beach venue, guests can enjoy a vibrant array of traditional dishes, enhanced with a touch of spice and rich cultural heritage. Honduras Kitchen invites diners to explore and savor the depth of Honduran culinary tradition in a welcoming atmosphere.

Restaurant Owners

Larios Family

Chef

Rafael Larios

Cuisine Type

Honduran

Menu

Offering During Latino Restaurant Week Long Beach City

Taking place October 5–11, 2026, this special selection has been thoughtfully curated for the celebration. It highlights distinctive flavors, quality ingredients, and the unique culinary identity and creative vision behind each participant.

 

Discover this exclusive selection and experience the richness, diversity, and creativity of Latino gastronomy.