Photos by Branding is Social Inc.
Meet Masa y Taza, a Long Beach café owned by Chef Gabriel Pulido and John Beck, celebrating Angelino Mexican American culture and cuisine through handcrafted burritos and cafecitos inspired by tradition. At the heart of the menu are handmade flour tortillas, thoughtfully prepared breakfast dishes, and a specialty coffee program designed to complement every meal. Rooted in tradition while reflecting the flavors and experiences of Los Angeles, Masa y Taza creates memorable culinary experiences in a warm, welcoming café where locals can feel at home. With friendly service, quality ingredients, and a relaxed neighborhood atmosphere, Masa y Taza is a place to gather over comforting food, cafecitos, and culture.
John Becka and Gabriel Pulido
Gabriel Pulido
Latin Coastal Fusion Latin Inspired Bites
Offering During Latino Restaurant Week Long Beach City
Taking place October 5–11, 2026, this special selection has been thoughtfully curated for the celebration. It highlights distinctive flavors, quality ingredients, and the unique culinary identity and creative vision behind each participant.
Discover this exclusive selection and experience the richness, diversity, and creativity of Latino gastronomy.
