Photos by Branding is Social Inc.
With locations in the vibrant neighborhoods of Bixby Knolls and Belmont Shore, this Michelin Guide California-mention restaurant for 2022-2023 offers a unique fusion of Japanese and Peruvian flavors to Long Beach. Co-owned by the talented Chef Eduardo Chan Ogata and his wife, Daiwa Wong Olano, it brings an exceptional dining experience that blends diverse culinary traditions into a distinctive and memorable menu.
Eduardo Chan Ogata and Daiwa Wong Olano
Eduardo Chan Ogata
Japanese-Peruvian
This is a special menu crafted exclusively for Latino Restaurant Week in Long Beach, taking place from September 22 – 28, 2025. During this experience, our participating restaurants are offering these unique dishes for you to enjoy. Don’t miss the chance to savor the diverse flavors and creativity our chefs have brought to life for this celebration!
Latino Restaurant Week Long Beach City is presented by Affluent Hispanic Philanthropies, a 501(c)(3) United States – based nonprofit organization. Tax ID #82-0830198.
3801 E. Pacific Coast Highway #6 Long Beach, CA 90804-2024 USA
© 2024 Affluent Hispanic Philanthropies. All rights reserved.
Latino Restaurant Week Long Beach City